Green Tomato Chutney

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Green Tomato Chutney
2 Pounds of Green Tomatoes

2 pounds of Cooking Apples

2 pounds of sugar

1 pound onions

1 pound of sultanas

2 oz salt

1 teaspoon pepper

2 pints pickling vinegar

1 oz pickling spice
Finely chop all ingredients except the pickling spice which is put in a gauze and tied to edge of pan. Put all ingredients in pan with the gauze tied to side but in the mixture bring to boil and then simmer till thick. Just over an hour should do it and makes 10 jars of green tomato chutney xxxx

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